Healthy Chocolate Mousse

Recipe: Peanut & Chocolate Mousse

Peanut Chocolate Mousse Recipe

I’m on a roll with healthy desserts, especially since discovering coconut milk! That stuff is amazing, and just by whipping it for a few moments you get the most delicious cream in the world! While my trial to mix it with coconut shreds turned out a bit too… coconut-y, the chocolate version is a winner. And did I mention easy? I’m thinking of using this as cream for a cake, some day, when I’m able to make a whole cake.

Healthy Chocolate Mousse

Peanut & chocolate mousse
  1. 1 can (full fat) coconut milk refrigerated overnight
  2. 1 tablet dark chocolate (100g)
  3. 1 tbsp peanut butter
  4. (optional) sweetener
  1. You need to store your coconut milk can in the fridge so that part of it solidifies. Open the can carefully, without shaking, and spoon the solid part into your mixing bowl. Keep the watery stuff for cocktails or smoothies (I even put it in my coffee). Mix or hand whisk until you get a pleasant, fluffy consistency.
  2. Melt your dark chocolate, either in the microwave, or above a pan of simmering water. Sweeten it if you like, and mix in the peanut butter. Allow to cool for a while before mixing into the coconut cream.
  3. Keep in the fridge for a few hours before serving, in jars or covered cups.
Healthy Chocolate Mousse

  • Aw! This would be so nice to serve at a little party. Sounds delicious!

  • Anca

    Alt desert yummy si sanatos : avocado, 1 banana, cacao, putin lapte si miere – toate puse in blender, iese o budinca delicioasa ; poti sa adaugi nuci sau seminte, daca vrei 😀

  • You had me at “PEANUT & CHOCOLATE MOUSSE” because I love chocolate!!! I love your recipies, they are simple and tasty 🙂

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  • Ah ce bine suna, am si uitat de combinatie! 🙂 Musai sa fac ceva cat de curand cu minunata crema!